Algae Protein Market 2020 By Product [Spirulina, Chlorella and others],By Source [Freshwater and Marine], By Application[Dietary Supplements,Food Products,Bakery & Confectionery,Beverages,Animal Feed and Others]: Global Forecast to 2026 and COVID-19 Impact Outlook

Pages: 209 | Published Date: October 2020 | Report ID: 5287 Sectors , , ,

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REPORT DESCRIPTION

Algae Protein Market is valued at USD 740.14 Million in 2019 and expected to reach USD 1,222.56 Million by 2026 with the CAGR of 7.4% over the forecast period.

Scope of the report

This report analyses the global market for Algae Protein. The report will enable the user to understand and gain insights into the current and forecast market situation. The market is comprehensively analyzed by geography to give complete information on the global scenario. The qualitative and quantitative data provided in this study can help user understand which market segments, regions are expected to grow at higher rates, factors affecting the market and key opportunity areas. The report also includes competitive landscape of key players in the industry along with emerging trends in the market.

Key Players

Corbion,Vimergy LLC,Cyanotech Corporation,NOW Foods,Earthrise Nutritional,Prairie Naturals,E.I.D. – Parry Limited,ENERGYbits Inc.,Rainbow Light,Far East Bio-Tec Co., Ltd and others

Above mentioned companies were scrutinized to assess competitive landscape of global Algae Protein market. Report provides company profiles of each player. Each profile include company product portfolio,business overview, company governance, company financials, business strategies, manufacturing locations and production facilities, company sale, recent developments and strategic collaborations & partnerships, new product launch, company segments, application diversification and company strength and weakness analysis.

Review period: (2016-2026)
Historic Period: 2016 to 2019
Forecast Period: 2020 to 2026
Base Year: 2019
Unit: USD Million

This Algae Protein market report provides insights on new trade regulations, import export analysis, industry value chain analysis, market size, consumption, production analysis, capacity analysis, regional and segment market share, product launches, product pipeline analysis, impact of Covid-19 on supply chain, key regions, untapped markets, patent analysis, product approvals, continuous innovations and developments in the market.

Regions

• North America: U.S., Canada and Rest of North America
• Europe: UK, France, Germany, Italy, Spain and Rest of Europe
• Asia Pacific: China, Japan, India, Australia, Southeast Asia and Rest of Asia Pacific
• Latin America: Brazil, Mexico, Argentina and Rest of Latin America
• Middle East and Africa: Gulf Countries, Israel, Africa and Rest of Middle East and Africa

Market Segmentation
• Product
o Spirulina
o Chlorella
o Others
• Source
o Freshwater
o Marine
• Application
o Dietary Supplements
o Food Products
o Bakery & Confectionery
o Beverages
o Animal Feed
o Others

Report Coverage

• An overview of the global Algae Protein market
• In depth analysis of market dynamics and major factors such as drivers, restraints, opportunities and trends influencing the global market
• Global Algae Protein market revenue data historic and forecast analysis (2016 to 2026)
• Characterization and quantification of the market segments for Algae Protein market
• Market share analysis of key market participants and their competitive landscape

Important Questions Answered by Global Algae Protein Market Report

• What is the impact of COVID 19 epidemic on the global Algae Protein market?
• Which is mostly affected region, country?
• Which is the current largest and fastest-growing region?
• What is the market size and growth rate of the global Algae Protein market?
• What are current factors affecting the growth of market?
• What are Key trends and opportunity areas?
• Within Algae Protein market, which segments are fastest growing & emerging strongly? What are the drivers and restraints for each segment? What are vendor competencies by segment?
• What are the major strategies adopted by leading market companies?
• What are company challenges and essential success factors by market segment?
• How company offerings and supply chain capabilities are shifting to meet emerging market needs?

TABLE OF CONTENT

1. Introduction
1.1. Report Description
1.2. Market Segmentation
1.3. Research Methodology
1.4. List of Abbreviations
2. Executive Summary
3. Market Overview
3.1. Market Definition
3.2. Market Scope
3.3. Market Drivers
3.4. Market Restraints
3.5. Market Opportunities and Trends
3.6. Porter’s five force analysis
3.7. SWOT Analysis
3.8. PEST Analysis
3.9. Patent Analysis
3.10. Impact of COVID 19 on Global Algae Protein Market
4. Algae Protein Market, By Product, Market Size and Forecast 2016 -2026 (USD Million)
4.1. Global Algae Protein Market By Product, 2016 -2026 (USD Million)
4.1.1. Global Algae Protein Market By Spirulina
4.1.2. Global Algae Protein Market By Chlorella
4.1.3. Global Algae Protein Market By Others
4.2. Global Algae Protein Market By Product Share, 2016 -2026 (%)
5. Algae Protein Market, By Application, Market Size and Forecast 2016 -2026 (USD Million)
5.1. Global Algae Protein Market By Application, 2016 -2026 (USD Million)
5.1.1. Global Algae Protein Market By Dietary Supplements
5.1.2. Global Algae Protein Market By Food Products
5.1.3. Global Algae Protein Market By Bakery & Confectionery
5.1.4. Global Algae Protein Market By Beverages
5.1.5. Global Algae Protein Market By Animal Feed
5.1.6. Global Algae Protein Market By Others
5.2. Global Algae Protein Market By Application Share, 2016 -2026 (%)
6. Algae Protein Market, By Source, Market Size and Forecast 2016 -2026 (USD Million)
6.1. Global Algae Protein Market By Source, 2016 -2026 (USD Million)
6.1.1. Global Algae Protein Market By Freshwater
6.1.2. Global Algae Protein Market By Marine
6.2. Global Algae Protein Market By Source Share, 2016 -2026 (%)
7. Algae Protein Market, By Region Market Size and Forecast 2016 -2026
7.1. NORTH AMERICA
7.1.1. Key Findings
7.1.2. Impact of COVID 19
7.1.3. Key market trends, growth factors and opportunities
7.1.4. North America Algae Protein Market by Country 2016 -2026 (USD Million)
7.1.5. North America Algae Protein Market By Product 2016 -2026 (USD Million)
7.1.6. North America Algae Protein Market By Source 2016 -2026 (USD Million)
7.1.7. North America Algae Protein Market By Application 2016 -2026 (USD Million)
7.2. EUROPE
7.2.1. Key Findings
7.2.2. Impact of COVID 19
7.2.3. Key market trends, growth factors and opportunities
7.2.4. Europe Algae Protein Market by Country 2016 -2026 (USD Million)
7.2.5. Europe Algae Protein Market By Product 2016 -2026 (USD Million)
7.2.6. Europe Algae Protein Market By Source 2016 -2026 (USD Million)
7.2.7. Europe Algae Protein Market By Application 2016 -2026 (USD Million)
7.3. ASIA PACIFIC
7.3.1. Key Findings
7.3.2. Impact of COVID 19
7.3.3. Key market trends, growth factors and opportunities
7.3.4. Asia Pacific Algae Protein Market by Country 2016 -2026 (USD Million)
7.3.5. Asia Pacific Algae Protein Market By Product 2016 -2026 (USD Million)
7.3.6. Asia Pacific Algae Protein Market By Source 2016 -2026 (USD Million)
7.3.7. Asia Pacific Algae Protein Market By Application 2016 -2026 (USD Million)
7.4. LATIN AMERICA
7.4.1. Key Findings
7.4.2. Impact of COVID 19
7.4.3. Key market trends, growth factors and opportunities
7.4.4. Latin America Algae Protein Market by Country 2016 -2026 (USD Million)
7.4.5. Latin America Algae Protein Market By Product 2016 -2026 (USD Million)
7.4.6. Latin America Algae Protein Market By Source 2016 -2026 (USD Million)
7.4.7. Latin America Algae Protein Market By Application 2016 -2026 (USD Million)
7.5. MIDDLE EAST AND AFRICA
7.5.1. Key Findings
7.5.2. Impact of COVID 19
7.5.3. Key market trends, growth factors and opportunities
7.5.4. Middle East and Africa Algae Protein Market by Country 2016 -2026 (USD Million)
7.5.5. Middle East and Africa Algae Protein Market By Product 2016 -2026 (USD Million)
7.5.6. Middle East and Africa Algae Protein Market By Source 2016 -2026 (USD Million)
7.5.7. Middle East and Africa Algae Protein Market By Application 2016 -2026 (USD Million)
8. Competitive Landscape Analysis
8.1. Global Algae Protein Market Company Revenue, (USD Million), 2016-2019
8.2. Global Algae Protein Market Company Share, (%), 2016-2019
9. Company Profiles
9.1. Corbion
9.2. Vimergy LLC
9.3. Cyanotech Corporation
9.4. NOW Foods
9.5. Earthrise Nutritional
9.6. Prairie Naturals
9.7. E.I.D. – Parry Limited
9.8. ENERGYbits Inc.
9.9. Rainbow Light
9.10. Far East Bio-Tec Co., Ltd.
9.11. Others

10. Appendix
11. List of Tables
12. List of Figures

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